Latest news
Felix Instruments Heads to Fruit Attraction 2022!
The Felix Instruments team is gearing up to head to Madrid for Fruit Attraction 2022! The leading fruit industry event, slated for October 4 – 6, is a tremendous opportunity to explore the latest in fruit industry trends, methods, and technology. We look forward to seeing you there and connecting you with the technology that… Continue reading…
Felix Instruments Attends Fruit Attraction 2021
From familiar faces to exciting new projects, Fruit Attraction 2021 has been a tremendous success! Thank you to all who stopped by, we are so glad to have had the opportunity to meet with you. Thank you also to our wonderful distributors Fresh Produce Instruments and Pro-Lite Technology, for helping to take this conference from… Continue reading…
Felix Instruments’ Quality Meters Set to Bear Fruit at Fruit Attraction 2021
PRESS RELEASE September 22, 2021 – The latest innovations in advanced NIR fruit maturity meters from Felix Instruments – Applied Food Science will be unveiled at Fruit Attraction 2021 in Madrid, October 5- 7 in booth #5C04C. Experts from Felix Instruments will be on hand to discuss and show clients a range of products… Continue reading…
FedEx Small Business Grant Contest
We have entered the FedEx Small Business Grant Contest and we need your help! . The FedEx Small Business Grant recognizes innovative and passionate small businesses all over the United States who want to take their business to the next level. With your help, we will be able to do just that! Why now? We… Continue reading…
First Conference of 2020!
Did you see us at the 70th Agronomic Congress of Chile recently? Our representative had a great time and enjoyed speaking with everyone! Keep an eye out for upcoming confernces as well because conference season 2020 (let’s be honest, it’s most of the year) is about to begin here at Felix Instruments and we’ve got… Continue reading…
SIAGRO International Exhibition of Food Industries & Techniques
In less than 1 month over 30,000 attendees and over 120 exhibitors will flood Dakar, Senegal, for one of the biggest food events of the year in Africa! This will be the 1st annual event and they’ve laid out their goals for this conference directly on their website saying, “Contributing to the development of local… Continue reading…
Now You’re Speakin My Language!
Did you know our F-750 and F-751 Quality Meters can operate in 4 different languages? This includes our original F-750 Produce Quality Meter, F-751 Avocado Quality Meter, F-751 Mango Quality Meter, and our new F-751 Kiwi Quality Meter! Currently, we have these languages available on the instruments: English Spanish Portuguese Chinese To change the language on… Continue reading…
Spanish-Language Webinar this Week!
Felix Instruments is hosting our first Spanish-language webinar at 8am PST on May 14, 2020! Customer Relationship Manager Ivonne Chica and Staff Scientist Eric Munoz-Garcia will be hosting this event focusing on the F-751 Avocado and Mango Quality Meters. This instrument is a near-infrared spectrometer that is able to non-destructively test the ripeness of the produce to… Continue reading…
Avocado, Kiwi and Mango Quality Meters Raise Expectations for their Simplicity of Handling and Savings
Felix Instruments Application Scientist, Eric Munoz-Garcia, visited Valencia, Spain last week to put on a couple different workshops for our Avocado Quality Meter! Poscosecha was there and had this to say about the events: Bayex Overseas, is a company that exports avocados and represents, in Valencia, the Brokaw nurseries, specialized in tropical species, of Malaga. Taking advantage… Continue reading…
Upcoming Webinar: Invisible Forces: Innovative Uses of Gas Analysis in Cold Storage, Ripening and Food Innovation
Managing atmospheric gases plays a critical role in the development of harvested fruit in ripening, storage and packaging, while progressive strategies in this area add value, enhance market access and reduce losses. Join us for our upcoming webinar – Invisible Forces: Innovative Uses of Gas Analysis in Cold Storage, Ripening and Food Innovation and discover how… Continue reading…
