f-900 Archives - Page 2 of 2 - Felix Instruments

Irradiated Avocados: Testing Gamma Treatment for Postharvest Pest Control

Quarantine pests threaten avocado yield and export, but adequate methods of control do not currently exist. Gamma radiation of fruit as a possible postharvest treatment was evaluated, but the treatment was not found to be ideal. The experiment discusses the effects of gamma treatment on sensory and internal quality parameters and correlates it to physiological… Continue reading…

Guide to Fresh Fruit Quality Control

Quality control is essential because fruits are perishable and delicate and can be affected by handling, storage conditions, weather, pests and diseases, internal changes, and genetics. Accurate fruit quality assessment is critical on the farm, as well as during packaging, storage, transport, artificial ripening, retailing, and research. Internal fruit quality, ripening gas analysis in storage… Continue reading…

Gas analysis to extend shelf life in sweet potato

Partnering with the Council for Scientific and Industrial Research – Savanna Agricultural Research Institute, Issah Sugri and his team are using the F-900 Portable Ethylene Analyzer to glean crucial insights into important commodities in Ghana. Armed with this data, the team is able to advise farmers and policy makers on low-cost methods to decrease postharvest losses and increase economic prosperity in the region.

Downloads for F-900 Portable

F-900 Software & Firmware Downloads Software The “F-900 Package Setup” installs the latest versions of the Firmware Update Tool and F-900 Controller. More information about these two programs can be found below. Firmware Update Tool Allows for installation of the newest firmware releases onto F-900 units. The latest firmware version can be downloaded below.… Continue reading…

Ethylene Gas Analysis & Heat Stress Treatment in Tomato Plants

Ethylene gas is produced due to stress, as it is a signaling molecule involved in stress response by plants. Hence, scientists use ethylene measurements as one of the standard procedures to monitor stress effects in crops.