June 19, 2019 at 11:16 pm | Updated June 19, 2019 at 11:16 pm | < 1 min read
Tuesday, June 25th
(Times are PST – Pacific Time)
Every avocado grower and distributor has 2 problems in measuring dry matter. 1) Using a microwave or dehydrator takes a long time to gather measurements and 2) Gathering dry matter is inherently destructive – it destroys your fruit and by default, eats into profits.
Join us for a live demonstration with Application Scientist, Galen George, and see why the Avocado Quality Meter changes everything. With an easy-to-use interface, the device enables ANY personnel to take many dry matter measurements, in the field or the packing house, with a simpe scan of the fruit. A measurement takes 12 seconds and can be done while the fruit is still on the tree or in the cold chain. *Fruit destruction not required.
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