Latest shipping
How to Improve Post-harvest Quality in Fresh Produce
March 11, 2024 at 4:02 pm | Updated March 11, 2024 at 4:02 pm | 12 min read
Factors affecting post-harvest quality are determined by harvest time, method, and fresh produce maturity. Subsequent postharvest handling during precooling, sorting, grading, packaging, storage, and transport conditions will also influence fresh produce quality and marketing time. Significant differences exist in postharvest technology between developing and developed countries. Fresh produce is highly perishable and suffers from physical… Continue reading…
