Food science articles
Five Significant Developments in 2022 to Improve Fruit Quality
Non-destructive, accurate, and real-time collection and analysis of fruit quality data continue to grow more critical. Their applications are being expanded to new fruits and to improve scientific research. Another trend is the search for non-toxic postharvest treatments to keep fruits safe for consumption and augment fruit nutritional value to meet consumer demands. Fruit quality… Continue reading…
Answering Common Questions About Near-Infrared Spectroscopy (NIRS)
Near-infrared spectroscopy (NIRS) is an increasingly valuable analytical tool in agriculture. It involves measuring NIR radiation’s absorption and reflection patterns by various compounds in crops, fruits, soil, and processed foods. NIR spectroscopy provides rapid, non-destructive, and accurate measurements of several chemical and physical parameters, making it an essential tool for farmers and researchers. In this… Continue reading…
Tech Talk Breakfast: F-751 Kiwifruit Quality Meter.
We recently hosted a successful tech breakfast in partnership with Start Afresh – The Horticultural Innovators, where we explored the F-751 Kiwifruit Quality Meter. This innovative device utilizes NIR technology for non-destructive and rapid maturity testing. We are thrilled to share the latest results of our three-plus-year collaboration with our New Zealand partners in the… Continue reading…
How Biostimulants Improve Fruit Quality
Biostimulants use is becoming common for agricultural and horticultural crops. The various categories of biostimulants improve fruit quality by enhancing appearance, size, shape, sensory, and nutritional attributes. The effect of biostimulants on fruit quality depends on the composition, dose, and application method. Moreover, plant species, health, and the environment also produce differences in biostimulant action… Continue reading…
Is Your F-751 Quality Meter up to Date?
Dear valued customers, We want to inform you that we continuously update our models for the 751 line to improve their performance and features. We are committed to providing you with the best possible product, and as part of this effort, we encourage you to download the latest models from the links below. These updates… Continue reading…
The Ultimate Agtech Glossary: 100 Key Terms to Know
As agriculture becomes increasingly technology-driven, it’s essential to understand the new terminology emerging in the field. Agtech, or agricultural technology, is a rapidly growing industry transforming how we produce and distribute food. From precision agriculture and biotechnology to farm sensors and robotics, agtech encompasses a wide range of innovations that are changing the face of… Continue reading…
Agtech Innovations to Watch for in 2023
The world faces critical challenges like limited land and water resources, harmful environmental effects caused by excessive agrochemicals and heavy farm machinery use, and the increasing demand for food and biomass. However, several new agtech innovations are showing great potential to overcome these issues by increasing food production and quality with fewer resources and by… Continue reading…
Navigating Agtech: Expert Responses to 10 Common Questions About the Agricultural Technology Industry
There is an explosion of innovative agtech development and production. The amount of information can sometimes be overwhelming but is also fragmented, making it challenging to understand all aspects of agtech. Therefore, we are answering common questions about agtech to provide the big picture to help people make an informed choice. How can agriculture tech… Continue reading…
50 University and Graduate Programs for Ag-tech
Food production is the largest industry in the world and arguably also the most significant one. The food industry is, however, facing several challenges, such as increasing demand, a changing climate, scarcity of water, and the need to limit emissions and pollution. Therefore, we need people with working knowledge of the latest research advances in… Continue reading…
Utilizing Non-Destructive Sensors to Improve Fruit Quality and Grower Decision Making: An Interview with Dr. Ioannis Minas
Assistant Professor Dr. Ioannis Minas from Colorado State University joined us recently to discuss his research and give a behind-the-scenes look at how he uses the F-750 Produce Quality Meter. Our Director of Applied Science, Galen George, and Dr. Minas discussed how traditional fruit quality testing methods are being replaced by modern technology. Dr.… Continue reading…
